In a country so in love with its daily bread, one would think there was good bread. And there is, in one place. It's Galparsoro that provides bread to the 3-Michelin star restaurants. It's Galparsoro who always has lines during bread pickup hour.  And it's Galparsoro who has the range of different types, from real French brioche to rye bread. There's nowhere else. Ultimate.

Part of the 365 Cities project.